A perfect combination of tradition and innovation.

Our Alchermes cassata is a culinary work of art. Carefully selected and hand-crafted sheep ricotta combines with Alchermes soaked sponge cake to create an unforgettable harmony of flavors.

The whole thing is decorated with a generous sprinkling of pistachios, for a touch of freshness and crunchiness.

Ingredients -> sheep ricotta, sugar, 00 flour, eggs, pistachio paste, candied fruit, pumpkin cubes, Alchermes liqueur, chocolate chips. May contain traces of other nuts.

Nutritional value table referring to 100 g of finished product

Scimone Pastry Shop

24h shipping

Produced and packaged by La pasticceria dal 1950 srl (Pasticceria Scimone)

Via Imera 8 - 90138 Palermo - Italy

12 Mignon Sicilian Cassatas, the heart of Sicily in every bite.

Made with fresh sheep ricotta from the Santo Stefano di Quisquina farms and marzipan from Sicilian almonds, each cassata is a concentration of flavor.

An explosion of flavors that will transport you directly to the island.

Ingredients -> sheep ricotta, sugar, 00 flour, eggs, almond flour, pumpkin cubes, candied fruit, chocolate chips, natural flavours, honey.

Nutritional value table referring to 100 g of finished product

Scimone Pastry Shop

24h shipping

Produced and packaged by La pasticceria dal 1950 srl (Pasticceria Scimone)

Via Imera 8 - 90138 Palermo - Italy